Throughout the year, Lowes Foods’ globe-trotting wine purveyors are bringing their favorite labels back to the Carolinas. Each of these flights of wine are only available for a limited time and while bottles last.
This quarter we are featuring three wines from Biagio Cru in Italy.
This intense, ruby red Chianti has traveled from the rolling hills of Tuscany to bring you an enchanting air of oak and fruit, followed by the vibrant taste of red berries and plums with a lingering oak finish.
Pairs best with roasts, chops, and mature cheeses.
This Montepulciano hails from the Abruzzo region. It carries a pleasant bouquet of ripe red fruit, violet blossoms, and delicate flowery notes, while filling your palate with a robust glassful of black fruit.
Pairs well with tomato-based pasta dishes, roast meats, and mature cheeses.
This easy-to-drink wine from the Sicilian hillside packs airy aromas of Mediterranean spices, coupled with light flavors of pear and tropical fruit on the palate. The smooth, dry finish leaves you wanting more.
Pairs well with cheeses, chicken, or seafood dishes.
